Pros: free meals, good money, and great work experience.
Cons: long hours, short/no breaks sometimes, customers with bad behavior
A typical day consists of coming in on top, in proper uniform attire, checking daily specials, checking your section, making sure you know what your running/closing side work is and waiting on guests with a smile. I've learned many skills such as, patience, multi-tasking, time-management, and customer service skills. The management at Cheesecake Factory – more... is phenomenal. They listen and have effective communications skills to make the work place easier to work in and more enjoyable. The people to are amazing because we really work as a team. What I enjoy most about working at Cheesecake Factory is the feeling that I am appreciated for my hard work and that I'm not just another server in a restaurant, making it easier and more fun to come to work! – less