Pros: free baguette
Cons: i dont earn enough money to live
tyipical day at work come in put the filters on the taps tun the fridge lights on get the ice and fruit out and ready put the cakes out feed the cat put the bar mats out unlock the gates wait for customers serve customers clean pack up and then go home.
i have learned how to change barrels how to lift properly.
the hardest part of the job is the lifting and physical work involved with being a barman.
the best part of the job is meeting new people everyday.
co worker are great a brillent team.