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US Foodservice
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208 reviews

US Foodservice Employee Reviews

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fast paced, fun place to work
Selector (Former Employee), Peabody, MADecember 7, 2013
Was a very fast paced to work but I enjoyed picking orders for loading of the trucks.
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good
Inside Sales Specialist (Former Employee), Chesterfield, MODecember 5, 2013
Pros: learned tons about the different grades and cuts of meat
Cons: no room to grow in the company and management
Really enjoyed working there when Paul Savage was there. Great customers interactions, but major management issues within my division.
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Real good work envirement
Meat Dept., custodian (Former Employee), Paris, TNDecember 3, 2013
Pros: working with team.
Cons: 32 degree temp.
Everybody worked as a team. You could always depend on each other when help was needed. We could laugh and still get our jobs done. The hardest part of m job was working in a warehouse that stayed 32 degrees all day. I was a receiver of frozen product. Enjoyed the work, something different every day.
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US FOODS
Warehouse Worker, Truck driver (Former Employee), Centennial, CONovember 29, 2013
Best job I ever had. Over all good place to work. Union jobs very awesome.
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Class A Driver
Class A Delivery Driver (Former Employee), Vista, CAOctober 21, 2013
Started the day very early which was nice, helped to avoid traffic and ensure return at a decent time.
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A GOOD COMPANY
Business Development Manager (Former Employee), Streator, ILOctober 20, 2013
A GOOD COMPANY WITH GOOD BENEFITS. 8-5 DAY, GOOD TRAINING, MGT, FELLOW EMPLOYEES, WITH A GOOD PICNIC
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Crusty
Territory Manager (Former Employee), Tulsa, OKOctober 9, 2013
The manager I had was cranky and short sighted. The pay was low, and moral was low.
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Relaxed workplace
Intern - Administrative Assistant (Former Employee), Hurricane, WVOctober 9, 2013
A typical day would be sitting in my office going over orders for each school that ordered food from us.
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Stable position.
Customer Service Representative (Former Employee), Tampa, FLSeptember 22, 2013
Answering calls,scheduling appointments. Filing and assisting DR.
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Fun place to work
Night Warehouse Clerk (Former Employee), Houston, TXSeptember 19, 2013
Pros: fun and easy job
Cons: hours are difficult
Data entry was the main part of the job. It was light typing; mainly 10 key. I learned a lot about how our food gets from point A to point B. My coworkers were helpful and nice. The hardest part was the hours; 11pm to 7am. The best part was NO traffic.
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A real good place to work. Fun, exciting
Warehouseman / Forklift operator (Former Employee), Livermore, CASeptember 10, 2013
Pros: fun, bbqs, summer gathering at a park for company picnic, new years eve party at a real nice hotel, with rooms.
Cons: i had to get up at 4am
This company I really liked. I looked forward to going to work. We always had something going on, be it a BBQ or vendors would come in to cook for us. The work was hard, the food service business is hard but we worked as a team and did just fine. I was there along time.
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US foodservice
Driver (Former Employee), Clifton Park, NYSeptember 7, 2013
Long shifts with very late information on when your shift will start the next work day. This info may be received at 7pm and they may have you start at 2am and work a 13 hour day.
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even though i got a different schedule (hours) i did like this job
Driver (Former Employee), Nashville, TNSeptember 2, 2013
Pros: good money
Cons: short brakes
it was very enjoyable, unfortunately i get my own truck and leave the company.
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warehouse selector/driver
Driver / Warehouse (Former Employee), Lakeland, FLAugust 26, 2013
I was a delivery driver and also worked in the warehouse in the freezer, cooler and dry storage areas.
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productive
Selector (Former Employee), Fairburn, GAAugust 24, 2013
I enjoyed being apart of this company, great people, learned alot about efficiency...
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It was an every changing environment. The good times far outweighed the bad.
Intermediate Accounts Payable Clerk (Former Employee), Phoenix, AZAugust 14, 2013
Pros: training, pilot, reconciling, and learning how to use people soft
Cons: rather not say.
I loved the company values and the work. The benefits were pretty good with the exception of the medical. Medical was very expensive. I worked in Accounts Payable reconciling invoices with the receiving reports. Some invoices could be over 500 lines long. There was also a daily quota of invoices that each person was required to meet or exceed. I loved the challenge of making the quota and without any errors. The accounts payable reconciling branch was for those with intermediate accounting skills or higher.

While there I had an opportunity to exclusively work the Pilot fuel program as well as train new employess how to reconcile. This was a remarkable opportunity because I was the newest member in the section
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Busy and Quiet
Accounting Finance (Former Employee), Lexington, SCAugust 14, 2013
Very busy on most days. Office was quiet and everyone had work to do. It was fun ocassionally
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Positiive Workplace with fun products
Territory Manager (Former Employee), New York, NYAugust 10, 2013
I recommend US Food Service to anyone who applies. The job had different circumstances everyday and was challenging all the time.
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Great place to work
Procurement Website Specialist (Former Employee), Columbia, MDAugust 8, 2013
Pros: everything
Cons: getting laid off
The best job in the world.

Worked with great people and awesome management.
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Fun, fast pace,and friendly
Selector (Former Employee), Fort Mill, SCAugust 8, 2013
Pros: live kitchen
Cons: heat
I would come in and sign out a lift report to the dry side for my orders, and then start picking order when finish drop order at the right dock door for shipping.

About US Foodservice

Many restaurant-goers in the US can thank this company for the food on their plates. US Foods (formerly U.S. Foodservice) is the – Read more

US Foodservice Salaries

Territory Manager
$52,000 per year
Territory Sales
$55,000 per year
Delivery Driver
$60,000 per year
Driver
$52,000 per year
Manager
$45,000 per year