Asst Manager
Wingstop - Valley, AL

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Restaurant Manager (Memphis, TN)
Wingstop Restaurant Food Service Asst Manager
Job Description: Wingstop was founded in 1994 and has over 600 locations that are currently operating or are in development. Awarded by Entrepreneur Magazine as being number one in the chicken-wing category and number five in the top 25 new franchises, we are aggressively growing and building our food service teams. We are currently seeking an experienced, enthusiastic, customer driven Restaurant Asst. Manager to join our Food Service Management team. Restaurant Food Service Manager Job Responsibilities As a Restaurant Asst. Manager, you will lead the crew members from a 100% hands on position within the kitchen area of the restaurant. Additional responsibilities of the Restaurant Asst Manager include: Work week will consists of 32-40 hours per week. Performing pre-shift meetings and setting expectations for the food service staff Overseeing monthly inventory process Assisting in interviewing/hiring of crew members Ordering and facilitating weekly food orders Training, motivating and working with crew members Displaying a 'guest comes first' attitude by training and holding crew members accountable for delivering legendary customer service.

About this company
Wingstop is not fast food; our wings are made with care and served up piping hot. Every order is made fresh when you order it; nothing sits...