MERCHANDISING, Orange, CA - April 10, 2017
Typical day consisted of showing up to a grocery store, working with employees from other distributors and resetting the wine and liquor shelves. Learned a lot about wines, like the different characteristics of the different types of wine. Most the time the direct managers I worked with were team leaders actually employed by one of the other distributors but didn't have any problems with them. Fun workplace, a lot of joking around while getting the job done. Hardest part of the job was traveling to a new store/location every day. Most enjoyable part of the job was that it was salary and we could usually get the job done in 4 hours or less so rarely had to work 40 or even 30 hours a week.