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Zaxby's
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146 reviews

Zaxby's Employer Reviews

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Compensation/Benefits
Management
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Fast paced work environment
Cashier (Former Employee), Marietta, GA – May 16, 2013
Pros: half off meals, decent management
Cons: low pay
Typical day at work involved maintaining the store cash register, greeting guests, and processing customer transactions.
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It is a relativley easy job with many frustrating experiences.
Cashier (Current Employee), Valley, AL – May 15, 2013
Pros: they worked around my highschool schedule.
Cons: there is never enough people scheduled to work, short breaks even when you pull a double, and very late hours on weekends.
A typical day at work conists of coming in and begining the day with a positive attitude. I take orders and money, pass out food, greet the customers, fix drinks, make tea, clean, and ect. I have learned from working in fast food, that it is probably the hardest job for the littlest pay that one will ever do. I have also learned that employees have – more... feelings, and I am always super nice to people who work in the same type of job environment. The general managers are hardly ever there, and the other managers stay in the office the entire shift. The hardest part of my job would be pulling everyone elses weight. Most of my co workers are very good but the job is stressful because their are never enough cashiers sceduled to work. The most enjoyable part of the job is conversing with the costumers while they wait. – less
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Fast paced but fun place to work!
Cashier (Current Employee), New Bern, NC – May 13, 2013
Pros: 50% off; great co-workers;
Cons: only work one day/week
I've enjoyed my time at Zaxby's! I love my job and I love who I work with. They only thing I don't like is that they only let me work one to two days a week. 75% of the managers are great at their job and I thoroughly enjoy working under them. Most of my co-workers are great team players and we all help each other out when we can. The hardest part of – more... the job is that it is a very, very, very fast paced place to be during the lunch hours and it is difficult to learn to do three jobs at once but over time it gets easier. It is a really great place to work! – less
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first job
Cashier (Former Employee), Lexington, SC – May 13, 2013
i stared as a cashier i took a count on my register at clock in and clock out then i would clean the tables and restock the condiments then i was moved the drive through after a year i was in the boh working wings and flat also i worked as a plater i did morning prep and stock lots of cleaning and preparedness to face whatever task may be in next and – more... the complication that come with it – less
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Fast paced restaurant that served great food
Assistant Manager (Former Employee), Crossville, TN – May 9, 2013
Before I was a manager, I mostly ran the cash register but sometimes worked in the kitchen. While I was at Zaxby's I learned a lot about the paper work and record keeping that is essential to running a good business. I enjoyed working in a team with everyone doing separate tasks to achieve a common goal. The hardest part of the job for me was dealing – more... with lazy co-workers. – less
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Fun workplace
Cashier (Former Employee), Ellenwood, GA – May 8, 2013
My typical workday at Zaxbys was to simply keep a well-maintained environment, handling others food, and dispense monies(credit/debit) to customers. I learned how to work in a fast pace at a short-time manner. My co-works were full of energy and helpful. There wasnt a hard part about my job because i knew it quite well. The most enjoyable part of my – more... job wouldve been seeing regular customers and satisfying them with great customer service and tasty foods. – less
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CANT EXPALAIN
2ND GENERAL MANAGER (Former Employee), Tuscaloosa, AL – May 8, 2013
IT WAS A PRIVATELY OWN COMPANY THAT WENT BANKRUPTCY AND DIDN'T GIVE THEIR EMPLOYEE'S HEAD'S UP ON CLOSING OF BUSINESS.
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fun and time consuming
Cashier/Waitress (Former Employee), Myrtle Beach, SC – April 30, 2013
met nice people
enjoyed serving the public
i was a cashier
i would have to close the store down some night and inspect everything and make sure its clean
i also brought people their food and cleaned tables
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A busy fastpaced job
Cashier (Former Employee), Jonesboro,Ga – April 30, 2013
A typical day would be very busy during lunch hour. What I learned was how to create good customer service sills and how to mult-task all at once . There really was never a hard part in the job, what I did enjoy most was the discounts we got on food
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Poor Management
Cook (Former Employee), Columbia, SC – April 30, 2013
The management had favorites.
One of the employees was dating the managers daughter and barely ever did any work but got the most hours, you had to make time for your own break. Just a dead end job.
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Grate place to work.
Crew Leader (Former Employee), Lakeland, FL – April 29, 2013
Zaxby,s was a grate place to work, a lot of running and a fast pace, the staff and the owner was grate.
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A great first job experience.
Cashier/ Shift Leader (Former Employee), Stone Mountain, GA – April 26, 2013
Working food service isn't the best but Zaxby's is a great company to work for.
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FUN PLACE TO EAT AND WORK
Cashier/Customer Service (Former Employee), Rome, GA – April 26, 2013
A VERY NICE OUTGOING SERVICE STAFF WAITING TO DELIVER OUT OF THE ORDINARY CUSTOMER SERVICE TO ITS CUSTOMERS
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Time Well Spent Learning And Growing, Ready To Move On
Cashier (Current Employee), Murfreesboro, TN – April 24, 2013
I have been at Zaxby's for two and a half years. I have learned a lot about customer service and how to handle high stress situations between customers and co-workers. Many things have changed over the years, including management, but Zaxby's used to feel like home to me. I've enjoyed the time I have spent there but, it is time for me to move on to – more... bigger and better opportunities. I'm really going to miss the customers I have gotten to know so well over the years. – less
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Learning Experience
cashier/ cook (Former Employee), North Charleston, SC – April 22, 2013
Pros: learning experience
Cons: compensation
When I worked at Zaxby's it was a learning experience because it was the first time that I had to operate several stations at once, as well as making sure the orders were right before shipping them out. It really helped with my organizational skills on the job as well as working under pressure.
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neat work place with entertaining co-workers
Cashier (Former Employee), columbia sc – April 18, 2013
This was an ok job. I met alot of nice people and of course I met some not so nice people. The mangers that i worked with were ok except for one. A typical day at work would be clocking in, clean the lobby (it always seem to be dirty when it was my time to come to work). I log into mi register count my til (money) and i began taking orders. when it – more... was slow, i stocked the merchandise and clean. At the end of the night i wipe down the tables and booths, sweap n mop the floor and sweap, mop and clean both men and women restrooms. i can honestly say this job was pretty easy and the part i enjoyed the most working at zaxbys is interacting with my co-workers. – less
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Productive establishment with lasting memories
Cook (Former Employee), College Park, GA – April 16, 2013
Pros: meet new people, learn new experiences
Cons: short breaks, no benefit
A typical day at work involved me working roughly five to six hours a day, about four to five days out of the week. The management was very reliable and understanding. My co-workers helped frequently if I didn't understand a new task I was given or if I fell behind on work, even if they had other tasks they had to complete. The hardest part of the job – more... was standing your entire shift and having to constantly be doing something. The kitchen also, at times, was either extremely hot or extremely cold. The most enjoyable part of my job was being able to socialize with not just the cooks in the establishment but also to interact with the cashiers and servers, even though we were not in the same part of the restaurant. I go to this restaurant, two years later, and I am still greeted as if I work there. I stay in contact with my co-workers, even though we have mostly found new jobs and moved to new places. – less
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Fun Work Place; Very Customer Oriented
General Manager (Current Employee), Tallahassee, FL – April 11, 2013
Pros: flexible work scheduling
Cons: no benefits, pay for crew members start at minimum wage, pay for management is usually a "low ball" figure
Very fun environment. Typical day consists of operating the business according to franchise standards in order to provide customers with an encore experience.
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Productive and Great co-workers.
Cook/Cashier Janurary (Former Employee), North Charleston, SC – April 9, 2013
My experience working at Zaxby's was a great one. There was always work to be done and my co-workers were a pleasure to work with. Working here was like working with family. It was always about team work.
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the best job i ever had
Cook and Waitress/Waiter (Former Employee), Tallahassee, FL – April 9, 2013
i started my day opening the store getting everything ready for the day .i leaned how to count money really fast management help out alot they were right there with you working as hard as you did.there is nothing hard about this job the weekend were busy but everone work together as one . the poeple i wroked with made my day all so our guese .
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About Zaxby's

An alternative to fast food, Zaxby's offers its guests prepared-at-order Chicken Fingerz, Jumbo Buffalo Wings, sandwiches, Zalads – Read more