Pros: 10% discount on lunch, 15 min breaks
Cons: no healthcare, poor management, no appreciation for the extra tasks that were asked to do that weren't what was applied for, managment would put hands in guest food and eat freely
-Busy most days had good co-workers. Most of the time good team work between co-workers not including the managers.
-bettered my Speed, bettered my customer skills, Bettered my team leadership, Learned to be a Trainer.
-Felt like they weren't doing there part, Poor leadership, Was cussed out by GM at the time because I asked for help.
- Awesome co-workers, Always had great team work, could handle co-workers differences as adult's and would shake hands at the end of everyday.
-Poor management when they were needed
- My co-workers, The joy of the guest I helped and pleased, the motivation of other co-workers and myself.