Are food service worker job opportunities growing or declining?

Are jobs in this industry on the rise? Are there any sub-sectors that are growing?

Where are the jobs? Which places have the most food service worker opportunities?

Host said: Are jobs in this industry on the rise? Are there any sub-sectors that are growing?

Where are the jobs? Which places have the most food service worker opportunities?

where are the jobs if it is doing so well

Host said: Are jobs in this industry on the rise? Are there any sub-sectors that are growing?

Where are the jobs? Which places have the most food service worker opportunities?

Vincent Rainone Jr.
64-06 79th Street
Middle Village, NY 11379
(718) 894-4934
cell (347)741-1853
vr555555@yahoo.com
EDUCATION Contemporary Guidance Services, 2004
Food Service Certificate
Participated in a nine-month training program for employment in the
Food Service Industry. Learned how to focus on attitudes and behaviors appropriate for the work environment, as well as safety handling food.

Diploma, Forest Hills High School, 2003

EMPLOYMENT Porter,The Bistro New York(the sidewalk cafe)NY
April 2007 -October 2007
cleaned vegetables
washed table
responsible for keeping the kitchen sanitary and organized
washed dished, swept, moped floors and removed trash
place new merchandise on selves
responsible for keeping line stocked up by stocking up water soda,etc.
Dishwasher/Receiver, Reebok sports club, New York,NY
December 2005-Aprilcleaned vegetables,shrimp,corn,etc.
Washer dishes, swept,moped floors and removed trash
Responsible for keeping the kitchen sanitary and organized
Responsible for making sure that the merchandise is all there when trucks come in
responsible for making sure that the merchandise is organized
responsible for making sure that the store rooms are clean and organized

Porter Intern, Keyspan, Brooklyn, NY
August 2004 – September 2004
Prepared food for display
Washed dishes, swept, moped floors and removed trash
Responsible for keeping the kitchen sanitary and organized