Chef Jobs Forum |
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Current Discussions (14) - Start a Discussion
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candy in Champaign, Illinois |
would like a jobi would like a job i am a fast learner i would like to try it |
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Ahmed Haji in Bahrain |
new chef requiredchefs required to work in GCC, chefs will be trained on various food types. salary for USD700 plus accomodation. send email to ahmedi77@yahoo.com |
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Nanfucket in West Palm Beach, Florida Updated 2 months ago |
To be the best... - 1 ReplyWhat are the top 3 traits or skills every chef must have to excel? Can you suggest any tips or insights to develop your chef expertise? |
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Mary in Taipei, Taiwan Updated 6 months ago |
Show me the money... - 4 RepliesWhat are typical chef salaries? Do some companies pay a lot more for this position than others? What does a top earner make in this field? What... |
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Aldrin in Worcester, United Kingdom Updated 11 months ago |
Looking for Sushi Chef / Chef for Easton, MA restaurant - 3 RepliesHello out there in culinary land... I am opening up a trendy little restaurant in Easton, MA. I am looking to do either a tapas style menu or sushi... |
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R.G.Eckel in Worcester, Massachusetts Updated 12 months ago |
chef forming an organization - 1 Replyi would love for chef in this country to form an association |
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brandt nesbitt in Carrollton, Georgia Updated 15 months ago |
The best part is... - 1 ReplyWhat do you enjoy most about chef work? What do you dislike the most? Is it challenging? Are there many opportunities to learn and advance? What... |
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Sarah in San Antonio, Texas |
How is a chef's money life? Satisfying or could've done better?I want to become a chef/party planner, but am debating on either that or a fashion desiner. I just want to know how a life as a chef is like and if... |
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saroj prasad khamal in Doha, Qatar |
to get job in your organizationmail me to know about the job in your organization |
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eric cutler in Pennsauken, New Jersey Updated 36 months ago |
Interview Preparation - 1 ReplyDo you have any tips to help prepare for an upcoming chef interview? Are there common interview questions that come up again and again? |
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Starting out...How did you get your start doing chef work, and what career moves did you make to get to your current position? Do you need a particular educational... |
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Boom or bust?Are jobs in this industry on the rise? Are there any sub-sectors that are growing? Where are the jobs? Which places have the most chef... |
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Getting ahead...What is the best training for becoming a hirable chef? What types of ongoing training or certifications are necessary to be an effective chef? What... |
What's great about where you work? If you could change one thing about your job, what would it be? Got a question? Share the best and worst about what you do and where you work by joining a discussion or starting your own.
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