Do you really like eating raw fish?

I just need to say one thing to all those sushiman who makes sushi all right ,but never eat raw fish! Guys,when you use raw fish to make sushi,it can be very dangerous.So many people have bad impression towards sushi because of that! Please know how to choose fishes and the way to maintain those,if you have pride as the great sushiman. ok,peace.

some sushiman has pride to work. at least those people are check of fish quality and taste too. usually sushiman check taste all of the fishes before the restaurant open.
the reason is kept quality steady.
good sushiman knows how to keep fish fresh.
and young sushiman didn't know small detail of kept fish fresh.
those are experience of work.that why salary is defferent.
sushi is not just cut fish attach the rice.
a lot of fake sushiman think that way. that sad.

all sushi chef or sushi man should know what katsushi kamioka san said but more importance for fusion sushi is don't make fusion sushi to be confusion. we can put anything what you like to make fusion sushi as long as we have nori and sushi rice, taste before u give to the guest or before u sale it.
bravo japanese cuisine, bravo sishu man around the world

chef semprul in Doha, Qatar said: all sushi chef or sushi man should know what katsushi kamioka san said but more importance for fusion sushi is don't make fusion sushi to be confusion. we can put anything what you like to make fusion sushi as long as we have nori and sushi rice, taste before u give to the guest or before u sale it.
bravo japanese cuisine, bravo sishu man around the world

a good sushi man is not only to check the good quality of the food we make.we have to ensure the good presentation or good decoration.if you having that,my two thumbs will up to you.gudluck to all sushi chef