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What do you enjoy most about your sushi chef career?
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What do you enjoy most about being a sushi chef? What do you dislike the most? Is it challenging? Are there many opportunities to learn and advance?

What keeps you at your job?

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Hakan in Antalya, Turkey

55 months ago

I love my job because i really enjoy to work. i like the most of my job is the plates are very natural and looks freshy. There isn't anything which i don't like..

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kankijim in Chapel Hill, North Carolina

50 months ago

the thing i enjoy most about being a sushi chef is the creativity. finding that right combination of ingredients and making it look appetizing.

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