Assistant Director of Food and Beverage
Waldorf Astoria Hotels & Resorts - New York, NY

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Assistant Director of Food and Beverage (
Job Number: FOO016U4 )
Work Locations : The Waldorf Astoria
301 Park Avenue
New York 10022

This Assistant Director of Food & Beverage will be focus on and be wholely responsible for the banqueting and meeting operations of this iconic hotel property. The role reports to the Director of Operations and oversees Director of Catering and Director of Banquets. The skills needed and expecations of the role are as follows:

Overview: This role is responsible for the oversight / coordination of our complete Banquet, Meetings and Events Operations, representing well over $125MM in annual sales.

Background: Strong F & B and Operational knowledge, experience in Luxury Hotel Operations. A reputation as a Leader who will not compromise on the Customer and Associate experience.

Skill Sets: A visible Leader, a skilled Coach and developer of talent, an eye for detail, superb administrative skills, a creative mind.

Career Growth: This position is an extension of the Hotel's Senior Management Team. Must be able to play a key role in all aspects of Hotel Operations, including Rooms and Revenue Management. This is a position for a future GM.

What will it be like to work for this Hilton Worldwide Brand?

What began with the worldÆs most iconic hotel is now the worldÆs most iconic portfolio of hotels. In exceptional destinations around the globe, Waldorf Astoria Hotels & Resorts reflect the culture and history of their extraordinary locations, as well as the rich legacy of Waldorf Astoria. Simply stated, Waldorf Astoria embodies timeless elegance.

We are bringing that legacy to life every day, with fresh, modern expressions of the essence of Waldorf Astoria. We are providing guests the exceptional environments and the personalized attention that are the source of those unforgettable moments that create a singular experience.

Waldorf Astoria Hotels & Resorts is one of Hilton WorldwideÆs ten market-leading brands. For more information visit www.hiltonworldwide.com.

If you understand the value of providing guests with an exceptional environment and personalized attention, you may be just the person we are looking for to work as a Team Member with Waldorf Astoria Hotels & Resorts.

What will I be doing?

As an Assistant Director of Food and Beverage, you would be responsible for assisting in the direction and organization of activities and services of all hotel food and beverage outlets (restaurants, lounges, room service, coffee shops, etc.) in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
  • Assist in the management of all Food and Beverage operations to include, but not limited to, guest service, food and beverage quality, inventory management, outlet reservations and occupancy, systems management, budget and forecasting, marketing, report generation, department management and meeting participation and facilitation

  • Monitor and develop team member performance to include, but not limited to, providing supervision and professional development, scheduling, conducting counseling and evaluations and delivering recognition and reward

  • Develop and implement menus and food and beverage marketing strategies in partnership with the Director and the culinary team

  • Monitor and assess service and satisfaction trends, evaluate and address issues and make improvements accordingly

  • Ensure compliance with health, safety, sanitation and alcohol awareness standards

  • Recruit, interview and train team members

What are we looking for?

Since being founded in 1919, Hilton Worldwide has been a leader in the hospitality industry. Today, Hilton Worldwide remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

H Hospitality - We're passionate about delivering exceptional guest experiences.

I Integrity - We do the right thing, all the time.

L Leadership - We're leaders in our industry and in our communities.

T Teamwork - We're team players in everything we do.

O Ownership - We're the owners of our actions and decisions.

N Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes in our Team Members:
  • Living the Values

  • Quality

  • Productivity

  • Dependability

  • Customer Focus

  • Teamwork

  • Adaptability

What benefits will I receive?

Your benefits will include a competitive starting salary and, depending upon eligibility, a vacation or Paid Time Off (PTO) benefit. You will instantly have access to our unique benefits such as the Team Member and Family Travel Program, which provides reduced hotel room rates at many of our hotels for you and your family, plus discounts on products and services offered by Hilton Worldwide and its partners. After 90 days you may enroll in Hilton WorldwideÆs Health & Welfare benefit plans, depending on eligibility. Hilton Worldwide also offers eligible team members a 401K Savings Plan, as well as Employee Assistance and Educational Assistance Programs. We look forward to reviewing with you the specific benefits you would receive as a Hilton Worldwide Team Member. The above information is provided as a highlight of the major benefits offered to most full-team team members in the United States. All benefits listed may not be offered at all locations. This is not a summary plan description or official plan document.

EOE/AA
EOE/AA

Job : Food and Beverage
Schedule : Full-time
Brand : Waldorf Astoria Hotels & Resorts
Shift : Day Job
Job Level : Director

Hilton - 13 months ago - save job - block
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