We've always counted on a simple recipe for success. Start with the finest seafood available, and have it prepared and served by the best employees. The results? A winning combination!
Responsibilities :
Responsible for scheduling FOH staff, forecasting labor and sales, managing daily and weekly reports, opening and closing procedures of the restaurant, auditing the safe and cash drawers daily, depositing funds, managing guest complaints effectively and efficiently, uphold ...
Legal Sea Foods - 30+ days ago
- save job
-
block
