Banquet, Pastry and Line Cooks Starwood Hotels & Resorts Worldwide, Inc44 reviews
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Tucson, AZ
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Banquet, Pastry and Line Cooks Company
The Westin La Paloma
Location
Tucson, Arizona
Department
Culinary
Job Description
Manage all aspects of the food production for Banquet, Pastry and Restaurant line, including food preparation according to the description. Adhere to sanitation practices.
ESSENTIAL FUNCTIONS - Prepare food items for customers using a quality predetermined method in a timely and consistent manner.
Set up station with predetermined mise en place required to service ...
Starwood Hotels - 30+ days ago
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