Breakfast Attendant
Buffalo Run Casino & Resort - Miami, OK

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Cook and prepare the dining room for breakfast.
  • Maintain adequate supply of breakfast items during and after breakfast hours.
  • Maintain daily cleanliness of the breakfast area.
  • Maintain temperature log book ; updated daily.
  • Clean and maintain refrigerator, microwave and other equipment daily.
  • Assist with daily, weekly, and monthly, with food and supply inventory.
  • Clean and maintain the dry and cold storage areas.
  • Maintain all food and beverage inventory with dates received in all dry and cold storage areas.
  • Prepare and stock all items needed for the following day.
  • Assist in the set up and cleanliness of meeting rooms and banquets.
  • Notify supervisor of any problems or customer complaints.
  • Provide an exceptional level of customer service.
  • Answer guest questions and accommodate guest needs with tact and courtesy.
  • Wear uniform at all times and protective gear when handling food and chemicals.
  • Be knowledgeable of Hotel emergency procedures.
  • Bring lost and found items to Hotel Housekeeping Office for logging and storage.
  • Perform any scheduled, assigned, or delegated duties in order to maintain cleanliness and

assist in maintaining standards of health, safety, and sanitation.
  • Participate as a team member with other employees in producing a smoothly and efficiently run

operation that meets the highest standards of customer service.
  • Performs all duties in accordance with prescribed policies and practices.
  • Adhere to the strict confidentiality of all information.
  • Respect and protect the confidential and privileged information of my employer beyond the term
  • of my employment.


Knowledge, Skills and Abilities: ability to communicate effectively with the general public; general knowledge of company specified computer operating software, ability to establish and maintain an effective working relationship with management, staff, co-workers and general public; pleasant personality, team oriented and enjoys working with and assisting people.

Education: None.

Experience: Previous food preparation experience preferred.

Typical Physical/Mental Demands: Requires prolonged sitting, standing or walking; mobility; eye/hand coordination and manual dexterity; fine finger manipulation; able to lift up to 40 pounds; communicate with management and staff. Work is performed in the hotel and office environment; staff contact required; tolerate varying conditions of noise levels, temperature, illumination and air quality.

Buffalo Run Casino & Resort - 30+ days ago - save job - block