Cafeteria Manager III
School District of Manatee County 8 reviews - Bradenton, FL

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JOB REQUIREMENTS: High School Diploma or approved equivalency diploma Minimum one (1) year management and foodservice experience preferred. Serv-Safe certified or receive certification within six (6) months. Must pass a physical exam. JOB GOAL: To direct a small to large staff of employees engaged in the preparation and serving of a variety of meals in a school cafeteria. To lead a small to large team in the growth and success of a child nutrition program.
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8 reviews