Certified Pharmacy Technician
Coborn's Inc. - Saint Joseph, MN

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The Bakery Clerk is responsible for assisting in the display and sale of bakery products and helping to operate and maintain the Bakery Department. Assist customers visiting the Bakery Department or over the telephone answering questions and taking orders. Merchandise and keep bakery cake display cases stocked and fresh. Control freshness by coding all products and pulling out-of-code merchandise daily. Communicate temperature failure of cases and storage areas to manager in charge. Observe policies and procedures established for the department and comply with state health regulations. Maintain good housekeeping of work, display, and storage areas. Maintain a regular cleaning and sanitation program.

REQUIREMENTS:
Must have excellent oral and written communications for working with customers, employees, and vendors. Must be able to perform basic math computations: addition, subtraction, multiplication, and division. Must have dexterity/strength of hands/arms to ice and decorate bakery goods. Must be able to stand almost constantly (more than 80% of time). Must be able to stoop very frequently (51-80% of time).

POSITION TITLE: Bakery Clerk II
SITE: Coborn's
LOCATION:

Mitchell, SD
DATE POSTED: January 11, 2013
FTE: Part Time
HOURS: Will work Monday-Thursday 5:30am-1:00pm, Friday, Saturday and Sunday 5:00am to 1:00pm, including rotating weekends.

DESCRIPTION:
Assist the bakery department by wrapping, packaging and pricing all products. The job typically does not require experience or training. Must be 18 years of age or older. Duties include bake-off and finish bakery products, maintaining presentable and adequately filled shelves. Answer phones, take special orders. Control freshness by coding all products and pulling out of code merchandise daily.

REQUIREMENTS:
Must have excellent oral and written communications for working with customers, employees, and vendors. Must be able to perform basic math computations: addition, subtraction, multiplication, and division. Must have dexterity/strength of hands/arms to ice and decorate bakery goods. Must be able to stand almost constantly (more than 80% of time). Must be able to stoop very frequently (51-80% of time).

POSITION TITLE : Cake Decorator
SITE: Cash Wise
LOCATION : Moorhead, MN
DATE POSTED: October 5, 2012
FTE : Part Time
HOURS: Will work primarily day shifts between 6:00 a.m. - 8:00 p.m., including rotating weekends.

DESCRIPTION:
The Cake Decorator/Bakery Clerk is responsible for icing and decorating cakes, cookies, and other bakery products and helping to operate and maintain the Bakery Department. Ice and decorate cakes, cookies, and other bakery products. Answer phones and take special orders. Assist customers in the bakery and take bakery orders. Wrap and label decorated product. Communicate temperature failure of cases and storage areas to manager in charge. Merchandise and keep bakery cake display cases full and fresh. Control freshness by coding all products and pulling out-of-code merchandise daily. Bake-off and finish bakery products. Wrap, package, and price all products accurately and legibly. Observe policies and procedures established for the department and comply with state health regulations.

REQUIRMENTS:
Cake decorating experience, preferred. Must have excellent oral and written communications for working with customers, employees, and vendors. Must be able to perform basic math computations: addition, subtraction, multiplication, and division. Must have dexterity/strength of hands/arms to ice and decorate bakery goods. Must be able to stand and stoop frequently (more than 80% of time). Due to unique safety requirements of position, the minimum age for this position is 18 years of age.

Coborn's Inc. - 19 months ago - save job - block
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