The Dietary Computer Clerk working in the Food and Nutrition Unit under the general supervision of the Manager of Clinical Nutrition, a Clinical Dietitian or a Dietetic Technician, coordinates the operation of the diet office according to established policies and procedures. Facilitates communication between Nursing, Nutrition, Hospitality Associates, or Unit Assistants, and the Department of Food and Nutrition Services. Enters patient dietary data into the computer system. Processes menus, ...
Lifespan - 3 years ago
- save job
-
block
