Richmond University Medical Center - Staten Island, NY

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Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Ensures resident/patient satisfaction, quality care, regulatory agency compliance, and good public relations.


NYS Registered Dietitian required .

Bachelor’s degree (BA) from a 4-year college or university required.

Strong interpersonal, organizational and clinical skills.
Computer experience is required. High degree of competency/experience in general. Able to respond to patient needs by interpreting facial expressions and/or verbal communications. Requires good communication and organizational skills. Requires reasoning ability and good clinical independent judgment.

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