Under the general supervision of the Chief Clinical Dietitian, provides optimal nutritional care for all patients. Develops, implements, monitors and evaluates nutritional treatment plans in collaboration with the multidisciplinary health care team. Documents nutritional services provided. Participates as a health care team member and supervises the activities of support personnel. A BachelorÆs degree in Food and Nutrition, or equivalent, including completion of the required dietetic internship. ...
Resurrection Health Care - 2 years ago
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