Executive Chef
Executive Cuisine - New Milford, CT

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Executive Chef Wanted – Required minimum of 5 years top-level restaurant food service experience leading to Exe Chef or equivalent kitchen staff management level. Required certificate from a top culinary/gourmet training school i.e. C.I.A., Johnson & Wales. Proven track record in gourmet menu development, including all aspects food creation including raw/packaging materials sourcing and inventory management. Proven ability to manage kitchen labor staffing to budget levels. Compensation is competitive and is commensurate with experience.


Indeed - 13 months ago - save job - block
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