Executive Chef
TalentServed - Nashville, TN

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We have been retained by a fast growing restaurant group who has created a concept that is taking Ohio and Florida by storm and is about to open their first location in the Nashville area. This high-volume restaurant & bar group has beat every expectation and is now in need of a strong Executive Chef to help them continue to grow.

Requirements:
At least 3 years of operations experience at the Kitchen Manager/Executive Chef level. High volume ($4M+/ year avg sales) experience is important. Entrepreneurial experience along with corporate experience is valuable. Must want to grow your career! This company plans to open over 20 more locations in the next several years. Must possess excellent verbal, written and technology skills. Must demonstrate the ability to conceptualize, problem solve and recommend solutions to management in a professional manner. Must be highly creative and possess a healthy respect for individualism.

About this company
TalentServed is deeply connected to the hospitality industry and has the ability to introduce you to career changing opportunities you won't...