FOOD SERVICE WORKER
Commonwealth of Kentucky - Hopkins County, KY

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Learns to perform institutional, cafeteria or restaurant style cooking; OR performs routine work in the preparation and serving of food in an institutional, cafeteria or restaurant style setting; and performs other duties as required. Selection Method : Qualifying: All candidates who apply and meet the minimum requirements are eligible for placement on the register for hiring consideration. Group : FOODS AND DIETETIC Characteristics of the Class : Learns to perform institutional, cafeteria or restaurant style cooking; OR performs routine work in the preparation and serving of food in an institutional, cafeteria or restaurant style setting; and performs other duties as required. Typical Working Conditions and Unique Physical Requirements : Work typically involves some lifting.

May risk burns and cuts. Additional Requirements : Applicants and employees in this classification may be required to submit to a drug screening test and background check.

Commonwealth of Kentucky - 20 months ago - save job - block
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