Food & Beverage Trainer
Centerplate, a Volume Services America company - Santa Clara, CA

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Centerplate and our partner venues have been defining extraordinary experiences through thoughtful hospitality, expertly delivered, for more than 80 years at gathering places across North America and the United Kingdom

As the pioneer and leader in live event hospitality, we are committed to making the time that people spend together more rewarding and more valuable. Making it better to be there since 1929.

Centerplate is the food and beverage services provider for Levi's Stadium, the new home of the NFLs San Francisco 49ers. Levis Stadium is currently under construction in Santa Clara, California near Great America theme park and the Santa Clara Convention Center. The stadium is expected to open in time for the 2014 season and will play host to Super Bowl 50, as well as college football's annual Kraft Fight Hunger Bowl.

The Food & Beverage Trainer is responsible for ensuring that the training needs of the unit are met, in order to create a consistently high level of guest service and employee engagement. The individual in this role will work closely with the onsite management team and will create, facilitate and /or deliver a wide range of training programs, designed to enhance employee performance at the hourly level. He or she will report to the Human Resources Manager, and will operate with some independence to ensure fairness and objectivity for all employees, while supporting Centerplates vision, mission and values.

Essential Responsibilities:
  • Improve the capabilities of Centerplates workforce by acting as point of contact for unit-level training activities.
  • Participate in special projects related to the development and implementation of regional and organizational HR business strategies.
  • Contribute to the goal of making Centerplate #1 in Event Hospitality and the #1 Employer of Choice through personal commitment and leading by example.