JOB SUMMARYThe function of this job is to perform professional analytical and microbiological testing of food products, ingredients, and environmentals. The position entails responsibility for application and evaluation of approved microbiological techniques and methodologies used in analytical testing of food products/environmentals. The position has the authority to act as the laboratory Lead Microbiologist. This authority and its scope are based on the technical knowledge of the individual. ...
CareersInFood.com - 21 months ago
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