Servers are responsible for guiding our guests through our comprehensive menu that allows them to open up their minds to new and exciting seasonal dishes and specialty drinks.
All crewmembers provide friendly, helpful and knowledgeable guest service that goes above and beyond at all times. Each crewmember contributes and excels in a team service environment. Each position is responsible for understanding and following all company standards and guidelines, and performs opening, on-going, and closing side-work duties.
We are therefore looking for a few people who exhibit three great attributes: work ethic, service orientation, and an enjoyment of prime steaks and choice seafood.
2 years experience as a restaurant server.
Minimum of 18 years of age
Food Handler Card
High School graduate/GED
King’s recruits the best and recognizes individual contribution. We offer: Medical, Dental, Life Insurance, 401(k) Package, Vacation Package, In-House Dining Privileges, Comprehensive Training Programs, and Tuition Reimbursement.
Keyword: Food Server
From: King's Seafood Company