Under immediate supervision, coordinates the activities and provides lead supervision for a
crew of Food Service Assistants, and TEMP employees and student workers. Prepares quality specialty food items for various food service operations while providing excellent customer service. As a Dining Services’ Lead Worker, this position may be assigned to various operations as dictated by operational need. This position will be initially assigned to Chic-Fil-A.
This position requires the following:
- Background Check
- Cash Handling
- West Virginia Department of Health and Food Handler’s permit required within 30 days of
- Sanitation Training Certificate issued by the Monongalia Health Department within 60 days
West Virginia University - 16 months ago