Food Service Worker Job
Orange Regional Medical Center - Middletown, NY

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Food Service Worker

Job ID: 2013-8523
# Positions: 7
Job Location: US-NY-Middletown
Posted Date: 10/25/2013
Category: Support Services (Dietary, Facilities, Environmental)
Shift Type: 4 - Variable Start Time
If Other - Shift Slot: Variable shifts as needed, including weekends and holidays.
Normal Working Schedule: Variable shifts as needed, including weekends and holidays.
Campus: Orange Regional Medical CenterMore information about this job:

At Orange Regional Medical Center, you'll find the uncommon is common here. You'll find a healthcare leader that still maintains a sense of intimacy and a state-of-the-art facility with a tremendous sense of community. You'll find the benefits you deserve with the rewards you can see. You'll find the advancement, flexibility and resources to advance your career and provide the care that your patients need. Orange Regional Medical Center - successful careers are common here. Orange Regional Medical Center (ORMC), is a 501(c)(3), non-profit organization. Formed by the merger of Arden Hill Hospital and Horton Medical Center, Orange Regional is licensed for 383 beds and employs over 2,500 healthcare professionals including over 600 doctors. Orange Regional Medical Center has consolidated two existing campuses onto a single site in Middletown, New York. This completed facility is the first new freestanding hospital built in the State of New York since 1989 and is the largest medical center between the Tappan Zee Bridge and Albany.

Under direction and supervision of Food Service Supervisor is responsible for providing assistance in cold food production, tray preparation, service, and tray delivery. Provides quality customer service as defined by departmental quality initiatives.Provides quality service to patients.Preparation of food and portion control Operates and maintains equipment according to department safety standards and regulations.Performs cleaning and sanitation/other duties as needed.Provides quality service to all customers in the retail and catering areas.

Grammar school or equivalent with ability to read/write/speak English, as well as follow oral instructions. One month on-the-job training.Options: Apply for this job onlineEmail this job to a friendComing Soon!Go back to the welcome pageNeed further assistance?Applicant Tracking Software

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