Under the general supervision of the Food Services Director or Assistant Food Services Manager, the Food Service Worker performs a variety of duties directly related to the set-up, service, breakdown, and clean-up resulting from the provision of food service to patients, clients, residents, employees and guests of Allied Services. EDUCATION:
High school diploma or equivalent experience preferred.
WORK EXPERIENCE:
Institutional or commercial food service experience preferred.
Works on ...
Allied Services - 21 months ago
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