Check inbound product identification against invoices and receiving paperwork to insure correct pack/size, quantity, product quality and temperature, pallet ti/hi, etc...Check temperature of all inbound frozen and refrigerated products to ensure proper temperatures and compliance to U.S. Foodservice's food safety and RRE requirements...Verify quantity of each product to insure physical count agrees with shipping and receiving documentation; report any variances so that inventory levels are ...
U.S. Foodservice - 17 months ago
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