General Manager
Eat'n Park Hospitality Group - Pittsburgh, PA

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The General Manager plans, organizes and oversees all activities and systems throughout the entire operation. Supervises retail locations and catering events to ensure exceptional culinary experiences for our guests. Makes changes as needed to improve services, increase efficiency, manage costs and meet client requirements. Coaches management team and hourly associates to achieve company goals. Performs related duties as assigned by District Manager.
  • At least 3 years experience in a General Manager/Director of Dining role.
  • Proven experience in budgeting, marketing, scheduling and event planning.
  • Strong track record of positive client management and staff development skills.
  • Willing to work evenings, weekends and holidays.
  • Strong computer skills and proficiency in MS Word and Excel, Cognos, Timekeeping and Contributor; experience with Catermate/Event Master preferred.

About this company
22 reviews
EAT'N PARK, OUR ORIGINAL RESTAURANT Eat'n Park was founded in 1949 as the first Pittsburgh-area drive-in restaurant with carhops. Though...