Line Cook
Carlson Rezidor Hotel Group - Alta, UT

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Radisson Hotel is seeking an experience Line cook that understands and can 100% guest satisfaction by preparing quality food items to guest specification.

-Preparing and cooking food on the line in timely manner.
-Must be able to coordinate orders to ensure they are cooked accurately.
-Sets up meals by ensuring proper amounts are in place for forecasted covers.
-Utilizes and maintains work areas, coolers and storage areas.
-Takes proper care of ovens, broilers, fryers, griddles, utensils and other equipment.
-Always demonstrates a

'Yes I can' Attitude.

CareerBuilder - 16 months ago - save job - block
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