Department: IP Food Service
The Nutrition Assistant is represents Food and Nutrition Services by assisting patients with food selections, and adherence to the dietary prescription. The Nutrition Assistant follows the RD?s nutrition care plan as it is developed for the patient. The Nutrition Assistant excels at customer service when delivering trays to patients. Performs related duties as assigned.
Education: Food Handlers Card.
Experience: Customer service and/ or food service.
Other: Skills, Knowledge, and Abilities: Ability to read and write well. Nutrition in a Nutshell. Positive attitude, friendly smile, good personal appearance. Willingness to learn. Basic computer and POS skills.
Working Conditions, Mental and Physical Requirements: Ability to stand and walk for long periods of time. Physical demands are attached plus push, pull up to 10#, and grip at 25 lbs., pinch up to15 lbs., kneel, crouch, and crawl minimally.
Equipment Used: computer telephone basic food service equipment
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Mercy - 21 months ago
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