Qualifications: Must be able to read and follow oral and written directions and spreadsheets. Good interpersonal and team skills. Must be quick, efficient, flexible, and accurate. Ability to communicate effectively with hospital staff and patients. Ability to push food carts and lift up to 50 pounds. Customer service experience desired. Responsibilities: Communicates with patients for meal selection and to meet their dietary requests. Assembles and distributes patient’s tray according to dietary ...
Regions Hospital - 23 months ago
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