Nutritional Service Worker
McLaren Lapeer Region - Lapeer, MI

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JOB SUMMARY

Responsible for patient meal service, menu selections, tray assembly, tray delivery and pick up, special requests and needs, in-between meal food delivery. Communicates and addresses patient food issues/concerns. Interacts in positive manner with nursing staff in regards to patient and food service needs. Reacts accurately and effectively to all changes to ensure efficient timing of services, accuracy of physician’s ordered modified diets. Familiar with dietary restrictions on modified diets to ensure food preferences are met within diet order limitations. Responsible for quality service reflected in patient satisfaction survey results. Takes inventory, prepares, and delivers floor stock to unit pantries. Position may require work in Nutrition Worker I or cashier position.

REQUIRED QUALIFICATIONS
  • High school diploma/equivalent, or in current process/enrolled
  • Able to read, write, and speak English
  • Follow written and verbal instructions
  • Complete mathematical skills test with 65% proficiency
  • Strong verbal communication skills
  • Able to interact with patients and staff congenially
  • Minimum score of 80% on Catering Associate Diet Competency Test
PREFERRED QUALIFICATIONS
  • Previous experience working with acutely ill patients

McLaren Health Care - 19 months ago - save job - copy to clipboard
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