Restaurant Assistant Manager
Bob Evans Inc. - Springfield, VA

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The position of Restaurant Assistant Manager is a fun and fast paced role that directs the daily operations of the restaurant. All Restaurant Assistant Managers – regardless of experience and background – start out as Managers-in-Training. This allows for you to dedicate your first 12-weeks of employment to learning our business and the role of a Restaurant Assistant Manager. Our Restaurant Assistant Managers directly contribute to the success of their restaurant by driving sales, interacting with our loyal guests and developing our great team members.

Job Requirements:
Below are some of the requirements that help make a successful Restaurant Assistant Manager:

Excellent Communication Skills

Strong Interpersonal skills

Strong Planning and Organization Skills

Dedication to Providing Exceptional Guest Service

Strong Problem Solving Skills

Exceptional Team Building Skills

Previous restaurant management experience is helpful, BUT NOT REQUIRED!! That’s right, this is your chance to learn one of the fastest growing roles in the United States today!

Bob Evans Inc. - 18 months ago - save job - block
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