This position is responsible for the transportation of food and beverage items to and from the guests via the room service operation and its related functions at the Hershey Lodge.
The hourly pay rate for this position is $7.62 per hour plus gratuities.
This is a seasonal position, which means the hours will be available primarily for the summer months, starting in April/May.
Arranging room service carts in a professional and appealing manner
Maintaining an adequate amount of room service supplies
A complete knowledge of menu and all related menu items
A complete knowledge of the room service process to be able to direct the guest and answer any questions
An ability to complete fundamental mathematics
An ability to function with the Point of Service System; and an ability to handle guest concerns and questions in a thorough and professional manner.
The position is also responsible to complete other duties as assigned by management.
Hershey Entertainment & Resorts is a privately held company founded in 1927 when Milton S. Hershey separated his chocolate manufacturing...