Leads team members to identify, manage, and execute the plants process improvement opportunities. Manages production staff to attain production and quality goals. Identifies problems or bottlenecks in production processes and resolves issues. Ensures production resources including materials, equipment and human resources are available as needed to maintain production schedules. Supports continuous improvement goals in safety, quality, cost and customer service. Responsible for managing and owning various functions of the business and creating an engaged and team oriented work force in order to improve business results. 3 years related experience. |
•Supervise production operations of the department
•Maintain compliance with company policies, regulatory requirements, quality specifications, safety standards and sanitation practices
•Monitor and coordinate maintenance schedules
•Control costs of production, quality, and sanitation
•Monitor production volumes versus plan
•Participate in labor/management relations
•Motivate and enhance skills of direct reports and associates
Bachelors' degree in Business Administration, Food Science, Agricultural Sciences, or other Natural Science degrees preferred. Other degrees will be considered.
Two years+ supervisory experience required.
Previous experience working in a manufacturing environment preferred.
Previous experience in a food-processing or manufacturing environment is a plus.
SAP experience preferred.
Excellent PC skills, to include Windows, Word, and Excel.
Excellent communication, interpersonal, problem solving and organizational skills.
Ability to work weekends and/or shift work with a strong work ethic and employment history.
Must be available for a second shift position that starts between 2 p.m. and 4 p.m.
A self-motivated individual that is able to multi-task and lead others.
ConAgra Foods - 17 months ago
ConAgra Foods fills the refrigerators, freezers, and pantries of most households. The company produces name-brand packaged and frozen...