Director Meat & Seafood
Lund Food Holdings, Inc. - Edina, MN

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The Director of Meat & Seafood represents a senior management position that has responsibility for the performance of the meat and seafood department. He or she establishes the strategic direction within the product area, developing business plans and defining key performance measures including sales and profitability targets. This person is responsible for developing programs, processes and measures that assure the accomplishment of the strategic goals.

Ideal candidate for the Director of Meat & Seafood should have ten or more years of related management experience including responsibility for sales and profitability, budgeting, buying and merchandising along with a proven record of success in developing product strategies, category management, pricing, promotions and merchandising.

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About this company
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Lunds and Byerly's is a Minnesota-based, family-owned grocer offering extraordinary food, exceptional service and passionate expertise....