Sous Chef
Ruth's Chris Steak House- Atlanta Buckhead - Atlanta, GA

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Ruth's Chris Steak House, the nation's largest upscale restaurant company, has an immediate opening for an experienced Sous Chef. This is a high profile position where enthusiasm, professional image and flexibility are required. Prior sous chef experience required; full-service hotel restaurant experience preferred.

Job responsibilities include: management, supervision and coordination of all kitchen-related activities. Ensuring quality preparation and presentation of menu items as well as general sanitation in accordance with established Ruth’s Chris Steak House standards, recipes and procedures. Responsible for a safe, fun, and productive work environment.

Qualified candidates must demonstrate good organization and time management skills. Must be a role model for all cooking positions and cooking skill sets adhering to professional chef standards and Ruth's Chris Steak House specs.

Must be able to work a flexible schedule and expect to work weekends, nights and holidays

Must express maturity and social skills of a hospitality professional in the fine dining arena

Background Check, Drug Screen and Credit Check Required

We are an Equal Opportunity Employer/E-Verify Employer

Indeed - 2 years ago - save job