New England Culinary Institute jobs in Montpelier, VT

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Admissions Advisor

New England Culinary Institute 10 reviews - Montpelier, VT
Identifies strategies to open new markets for Admissions effort. This position is responsible for the active recruitment of students for all NECI programs using...

Event Coordinator - Catering

New England Culinary Institute 10 reviews - Montpelier, VT
Responsible for taking wine and liquor inventory before & after an event and report empty bottles to VP of Culinary Operations/Executive Chef....

Prep Cook - National Life

New England Culinary Institute 10 reviews - Montpelier, VT
POSITION DESCRIPTION The Prep Cook is to support operations for our cafeteria. QUALIFICATIONS Ideal candidate will have minimum of high school diploma or

Cashier - National Life

New England Culinary Institute 10 reviews - Montpelier, VT
The Cashier is responsible for providing excellent guest services and ensuring a neat and clean dining environment. Customer service is of utmost importance.

Senior Staff Accountant

New England Culinary Institute 10 reviews - Montpelier, VT
POSITION DESCRIPTION The staff accountant will assist in the management of monthly balance sheet reconciliations, financial statement preparation, and

Lead Baker for NECI @ National Life

New England Culinary Institute 10 reviews - Montpelier, VT
Lead Baker for NECI @ National Life 1 National Life Dr Montpelier VT 05602 To apply, visit https://home.eease.adp.com/recruit/?id=1485011 POSITION

Chef Instructor

New England Culinary Institute 10 reviews - Montpelier, VT
Degree and ten years experience in the culinary field, preferably including responsibility for the management and operation of a commercial food service....

SUPERVISOR AT LA BRIOCHE

New England Culinary Institute 10 reviews - Montpelier, VT
New England Culinary Institute. In hiring process of new employees. Assists in on-going training of both new and....

Steward, National Life

New England Culinary Institute 10 reviews - Montpelier, VT
Qualifications High school diploma or equivalent. One year or more experience is preferable. Must have a positive attitude and excellent customer service

Maketing Coordinator, Part Time

New England Culinary Institute 10 reviews - Montpelier, VT
POSITION DESCRIPTION The Marketing Coordinator (16 to 20 hours per week) will be the primary point of contact and coordinator for all marketing/public

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