Sous Chef jobs in Maine

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Sous Chef/Kitchen Manager

The Anchor Restaurant - Round Pond, ME
We are looking for a Sous Chef to work with our Executive Chef, Michael Quattrucci, to assist with all aspects of daily kitchen operations....
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Kitchen Manager/Chef/Sous Chef/Prep Cook/Dishwashers

The Bangor YMCA Wilderness Center at Camp Jordan - Ellsworth, ME 04605
All positions will assist with some janitorial duties in the kitchen and dining hall, ensuring that all food related equipment is sanitary for use....
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Sous Chef/Line Cook

The Watershed Tavern @ The Boothbay Craft Brewery - Boothbay, ME 04537
Please send your resume, cover letter, and salary requirements. Currently being featured in a national ad campaign, this 50 seat restaurant features fresh daily...
Easily apply

Line Cook/Sous Chef

That Place In Ogunquit - Ogunquit, ME 03907
Looking for year round, salaried, vacation line cooks/sous chef. Please forward resume and salary requirements....
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Sous Chef, Schooner Cove

MaineHealth - Damariscotta, ME
Participates in maintaining the facilities cleanliness, record keeping, maintenance of equipment and supplies....

Sous Chef/Line Cook

The Quary Tap Room - Hallowell, ME
The Quarry Tap Room is currently seeking an aspiring Sous Chef. SEEKING FULL TIME SOUS CHEF*. As well, basic culinary knowledge regarding food safety, cooking...
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Executive Chef

Black Point Inn - Scarborough, ME 04074
Minimum 3 years as an Executive Chef or 5 years as a Sous. Communicate general maintenance and upkeep of all equipment, providing a safe....

Executive Chef - Emerson Inn

The Emerson Inn - Portland, ME
Minimum 3 years as an Executive Chef or 5 years as a Sous. Communicate general maintenance and upkeep of all equipment, providing a safe....

EXECUTIVE CHEF

Holiday Inn By The Bay - Portland, ME 04101 (West Bayside area)
Qualified candidates must be able to satisfactorily complete the following responsibilities. Maintain a safe and efficient operation of the entire kitchen...

Sous Chef/Kitchen Manager

Bar Harbor Inn - Bar Harbor, ME
Send Resume and Cover Letter to Executive Chef Louis Kiefer or call 207- 460-2006. Responsible for food service operations for high volume outdoor seafood and...
Easily apply
Junior Sous Chef
Disney Parks and Resorts - United States
Ongoing training and development allows our crew to continuously learn and grow personally and professionally, and Disney Cruise Line offers a unique...
Sponsored by Disney
Sous Chef/Kitchen Manager
Bar Harbor Inn - Bar Harbor, ME
Send Resume and Cover Letter to Executive Chef Louis Kiefer or call 207- 460-2006. Responsible for food service operations for high volume outdoor seafood and...
Easily apply
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