Karen Campbell

Registered Dietitian

April 2004 to Present

• Per Diem public health nutritionist with Monmouth County WIC Program.
• Provide RD services to VNA (Visiting Nurse Association) home team.
• RD for VNA staff development - developed and deliver monthly in-service nutrition program to both nursing staff and home health aides on orientation program.
• Updated nutrition resource manual for RN staff within VNACJ organization.

Clinical Dietitian

March 2002 to Present

Redbank, NJ.

• Provide dietetic services to inpatients / outpatients
• Provide dietetic group education to behavioral health and oncology outpatients.
• Involved in development of nutritional literature for use within Meridian health.
• Familiar with JACO and department of health guidelines.

Registered Dietitian

August 2007 to June 2008

• Developed and delivered regular outpatient group education sessions at PCP surgery.

Consultant Dietitian, NJ

May 1999 to March 2002

• Consultant Dietitian - Body in Balance Nutrition Consultancy.
• Member of the faculty of primary care at UMDNJ (University of Medicine and Dentistry)
• Clinical Instructor for the interactive distance learning program developed by UMDNJ for WIC (Women, Infant and Children) feeding program.
• Compiled interactive exam for UMDNJ and remotely accessed University development software to storyboard and design all interactive productions..
• On-line counseling dietitian for nutrition based website

Senior I Dietitian Diabetes Specialist

October 1997 to May 1999

• Co-coordinated and provided dietetic service to outpatient diabetes center within an inner city teaching hospital.
• Preceptor to entry level dietitians on medical rotation.
• Developed procedure manual for diabetes education practices and conducted regular audit of these.
• Designed weight management program and provided extensive counseling to patients.
• Key member of national steering group to revise standardized diet education materials throughout Scotland.