Banquet Chef jobs in Resort, NY

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Executive Chef
Confidential Hotel - Seneca County, NY
Are you a highly professional and self-motivated person seeking a leadership position as Executive Chef? Experience in the Food and Beverage Industry, including...
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Executive Sous Chef/Banquet Chef
New Restaurant Group - Rochester, NY 14607
The *Executive Chef*. Also create menus for Banquet events and special dining menus. New restaurant group looking to open a new concept with an *Executive Sous...
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Sushi Cook III Customer Service
Cook, Commis, Boucher, Pantry Chef, Legumier, Potager, Entremetier, Friturier, Grilladrin, Rotisseur, Saucier, Chef de partie, Line Cook, Station Cook, Saute...

Executive Chef

The Gould Hotel - Seneca Falls, NY 13148
Experience in the Food and Beverage Industry, including on and offsite banquet and catering. The Executive Chef is responsible for the overall smooth, efficient...
PM Line Cook
Sherwood Inn - 9 reviews - Skaneateles, NY 13152
$13 - $15 an hour
Inform chef in advance of likely shortages. The Inn, established in 1807 houses a Tavern, lake view dining rooms, banquet facilities, and 25 hotel rooms...
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Line Cook
Working with Sous Chef and Restaurant Executive Chef to focus on growth and professional development; Cook, Boucher, Pantry Chef, Legumier, Potager, Entremetier...
Director of Food & Beverage - Woodcliff Hotel & Spa
Widewaters Hotels - Fairport, NY 14450
Ability to create marketing strategies and promotional menu items with Chef to increase business volumes. Ensure that the restaurant and banquet space is clean...
Banquet Manager
Broadwell Companies - Oswego, NY
The Banquet Manager is a liaison with the Banquet Sales Manager, Chefs, and Banquet Service Team. The Banquet Manager is responsible to:....
Executive Chef
The Gould Hotel - Seneca Falls, NY 13148
Experience in the Food and Beverage Industry, including on and offsite banquet and catering. The Executive Chef is responsible for the overall smooth, efficient...
Line Cook
Broadwell Companies - Oswego, NY 13126
- Makes Chef/Sous Chef aware of any problems during shift (e.g. At times, the Line Cook will be tasked to prepare items for another station, special event, or...

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