Culinary Manager jobs in New York, NY

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Chef
Cater To You Inc - New York, NY 10012
$55,000 - $70,000 a year
Culinary and/or Hospitality Management Degrees preferred. Involved (hands-on) in leading each aspect of the kitchen with the culinary team including:....
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Culinary Director
Cater To You Inc - New York, NY 10012
$80,000 - $100,000 a year
Our *ideal Culinary Director*. The Culinary Director is responsible for all culinary activities for the multi-unit dining services....
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Kitchen Manager
The Standard, East Village - New York, NY 10003
Drive culinary recruitment process:. Supports/manages culinary operations alongside sous chefs (as directed by Chef de Cuisine) and drives the recruitment...

Chef Manager

Sodexo - 7,773 reviews - New York, NY
Basic Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional...

Culinary Nutrition Manager

Blue Apron - 158 reviews - New York, NY 10013 (Tribeca area)
Culinary experience is a plus. Collaborate with Regulatory and Culinary to determine appropriate data analysis for cooking methods....

CHEF MANAGER- ORISKANY

Compass Group USA - 2 reviews - New York, NY 10001 (Chelsea area)
Culinary degree preferred. Roll out new culinary programs in conjunction with Eurest marketing and culinary team....

LifeCafe Manager

Life Time Fitness - 927 reviews - New York, NY
Degree in culinary, business or two years of management experience and leadership. If....

Analyics Manager, Produce

Blue Apron - 158 reviews - New York, NY 10013 (Tribeca area)
They will be excellent communicators and work closely with internal partners teams (finance, quality, farm partnerships, culinary) by translating data into...
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Director of Culinary Operations

GlowFisch Hospitality/Sesame Burgers and Beer - New York, NY
Successful Charleston, SC based restaurant group (www.glowfischgroup.com) a group consisting of 3 concepts with 7 locations total is seeking extremely
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Garde Manger

Boulud Sud - 2 reviews - New York, NY
A culinary training degree is preferred, but not required. The Garde Manger is responsible for preparing and finishing all hot and cold foods;...

Garde Manger

DINEX - New York, NY
A culinary training degree is preferred, but not required. The Garde Manger is responsible for preparing and finishing all hot and cold foods;...

floor manager

BOUCHON BAKERY & CAFÉ - TIME WARNER CENTER - New York, NY
Working closely with our culinary team to ensure that our quality is always showcased. Bouchon Bakery & Cafe, an authentic French Boulangarie owned by Chef...

Restaurant Supervisor

Eurest Corporate Dining - 949 reviews - New York, NY 10001 (Chelsea area)
Roll out new culinary programs in conjunction with Eurest culinary and marketing team. Eurest at SAP Hudson Yards is looking for an hourly supervisor to oversee...
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Restaurant Assistant General Manager
Shake Shack - 236 reviews - New York, NY
Responsible for the selection, sourcing and cost-effectiveness of food specials as directed by the Culinary Manager and/or Director of Operations....
Sous Chef/Kitchen Manager
SSP America - 136 reviews - Jamaica, NY
2+ years of BOH or culinary experience in a restaurant or foodservice operation. AOS Degree in Culinary or 3+ years of related experience or equivalent...
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