Culinary jobs in Franklin Lakes, NJ

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Corporate Executive Chef
OTG 10 reviews - Newark, NJ
Degree from an accredited culinary institution,. Provide culinary and service expertise and operational support to site level culinary and service teams to...
Sponsored by OTG - 30+ days ago
Sous Chef
OTG 10 reviews - Newark, NJ
OTG Sous Chef The Sous Chef is responsible for ensuring the overall success of the crewmembers through consistent training, guidance and on-going development...
Sponsored by OTG - 4 days ago

Recipe Tester

Martha Stewart Living Omnimedia 7 reviews - New York, NY
Responsibilities Includes, but not limited to: • Testing recipes for flavor, accuracy and ease of use by employing the methodology and criteria designed by...

CMATS tour leader

No Kid Hungry - Jersey City, NJ
No prior experience in nutrition education is required, potential tour leaders might include registered dieticians and community nutritionists, culinary...
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Executive Chef

Delaware North Companies 200 reviews - Harrison, NJ
Associates Degree in Culinary Arts. Five years Culinary Arts experience, including previous experience in a management role....

Catering Coordinator

Panera Bread 2,078 reviews - Fair Lawn, NJ - +22 locations
Culinary / Operations, National Chain Winner – IFMA’s COEX Innovation Awards. Come Join Panera Bread – an industry leading, award winner!...

Culinary Supervisor

Hyatt 992 reviews - Morristown, NJ
Skills and knowledge to include culinary education, basic cost control understanding, basic communication, leadership skills and computer skills....

Chef Instructor, Savory

Sur La Table 89 reviews - Nanuet, NY - +1 location
Culinary degree or equivalent Sous Chef experience considered in lieu of degree. Appropriately partner with Resident Chef, Corporate Culinary Team, HR and other...

Chef Tournant

Hyatt 992 reviews - Morristown, NJ
May manage other key culinary leadership rolls including supervisor. Culinary education and/or on the job training, hotel experience preferred....

Banquet Chef

Crystal Springs Resorts - Hamburg, NJ 07419
4 years' experience in the culinary, food and beverage, or related professional area. Minimum of 2 years in the hotel culinary business as a Sous Chef or...

Cook

Hilton Hotels & Resorts 9 reviews - Hasbrouck Heights, NJ
Cook ( Job Number: HOT01BRV ) Work Locations : Hilton Hasbrouck Heights 650 Terrace Ave Hasbrouck Heights 7604 A Cook with Hilton Hotels & Resorts

Team Lead

OTG 10 reviews - Newark, NJ
Strong Culinary background and fine dining experience is, a plus. Bachelor’s Degree or equivalent in Hospitality, Business or Culinary Arts. OTG Team Lead....
Chef
OTG 10 reviews - Newark, NJ
A culinary degree is a plus. The Restaurant Chef is a key member of the leadership team who collectively make key strategic and operational decisions in their...
Sponsored by OTG - 30+ days ago
Research & Development Chef
Chop't Creative Salad Company - New York, NY
Ongoing research of menu trends and culinary activity at competitive concepts. Keep abreast of culinary, consumer and restaurant trends, new processes, food...
Sponsored by Chop't Creative Salad Company - 30+ days ago
Executive Chef
OTG 10 reviews - Newark, NJ
Degree from an accredited culinary institution,. Provide culinary and service expertise and operational support to site level culinary and service teams to...
Sponsored by OTG - 30+ days ago

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