Executive Chef Hot jobs in Washington, DC

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Banquet Chef
The Hay-Adams - Washington, DC 20006
Should have a minimum of 1-2 Years of experience as Sous chef or Chef de Cuisine in Hotels with similar Style and Standards....
Easily apply
Sous Chef Full-Time
Culinary, Chef, Line Cook, Garde Manger, Executive Sous Chef, Banquet Chef, Executive Chef, Lead Cook, Tournant, Roundsman, Chef de Cuisine, Head Chef....
Line Cook
Up to Par Management, LLC - Heritage Hunt Golf and Country Club - Gainesville, VA
$10 - $12 an hour
Notify the chef in advance of likely supply shortages. The Line Cook will be primarily responsible for preparing food, assisting Executive Chef and culinary...
Easily apply

Catering Executive Sous Chef

University of Maryland - 459 reviews - College Park, MD
American Culinary Association Certified Executive Chef Certification (or equivalent skill level) may be substituted for the degree....

Executive Sous Chef (Exempt)

Starwood Hotels and Resorts Worldwide Inc - 930 reviews - Washington, DC 20004 (Downtown area)
Executive Sous Chef (Exempt). Executive Chef Barry Koslow’s menu follows flavor profiles popular in these regions including citrus, fresh herbs such as lavender...

Sous Chef/Kitchen Manager

Belle Haven Country Club - 5 reviews - Alexandria, VA 22307
$42,500 - $47,500 a year
Plans and develops menus with Executive Chef. Maintains open, collaborative communication with the Executive Chef, Outlet Managers, and co-Sous Chefs....
Easily apply

Banquet Chef

The Hay-Adams - Washington, DC 20006 (Foggy Bottom area)
Should have a minimum of 1-2 Years of experience as Sous chef or Chef de Cuisine in Hotels with similar Style and Standards....
Easily apply

Culinary Supervisor

Levy Restaurants at Verizon Center - Washington, DC
As a culinary supervisor you prepare and cook hot and cold food items for restaurant and catering needs as directed by Executive Chef, Supervisors or Chefs....

Sous Chef

Tupelo Honey Cafe - 26 reviews - Arlington, VA 22201 (Lyon Village area)
Support the Executive Chef and Kitchen Manager with BOH supervision; In this role, they must be able to accurately and efficiently prepare meats, fish,...
Easily apply

Sous Chef

The Doyle Collection USA - Washington, DC
Responsible for assisting the Chef de Cuisine and Executive Chef with all food, planning, preparation, production and control for all food outlets and banquet...
Easily apply

Sous Chef (Exempt)

Starwood Hotels and Resorts Worldwide Inc - 930 reviews - Washington, DC 20004 (Downtown area)
Sous Chef (Exempt). Executive Chef Barry Koslow’s menu follows flavor profiles popular in these regions including citrus, fresh herbs such as lavender and...

Cold Prep Cook

Levy Restaurants at Verizon Center - Washington, DC
Prepare and Cook hot and cold food items for restaurant and catering needs as directed by Executive Chef, Supervisors or Chefs....

Line, Banquet or Pantry Cook

Chevy Chase Club Inc. - Chevy Chase, MD 20815
Actively uses his/her creativity to create new dishes, design buffet arrangements or bring new ideas to the Executive Chef....

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