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Steward

Marriott International, Inc - 8,767 reviews - Minneapolis, MN
Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Marriott International portfolio of brands includes both JW Marriott and...

Steward

Doubletree Hotel - 803 reviews - Saint Paul, MN
$11.72 an hour
Ensure that the Rivalhouse 1st floor kitchen, the Banquets 2nd floor kitchen, and the employee cafeteria are clean at all times....
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Dishwasher/Food Prep/Steward

Crowne Plaza Mpls West (Plymouth) - Plymouth, MN
$9.50 an hour
Clean kitchen work prep areas. Hotel and Conference Center in Plymouth is seeking Dishwashers/Stewards to join our hard working Culinary team....
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Dishwasher

Aimbridge Hospitality - Minneapolis, MN
He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas;...

Dishwasher

Lafayette Club - 2 reviews - Minnetonka Beach, MN
$12 an hour
Dishwasher Lafayette Club -Minnetonka Beach, MN $12.00 an hour - Part-time and Full-time Hotel and Conference Center in Plymouth is seeking Dishwashers...
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Steward - 2nd shift

Greenwood Hospitality Group - Minneapolis, MN 55416
The DoubleTree by Hilton Minneapolis Park Place Hotel is looking for a 2nd shift Steward to join the kitchen team....

STEWARD (FULL-TIME) Job

Compass Group - 1,323 reviews - Chaska, MN 55318
Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition....

Sous Chef/Assistant Kitchen Manager

Margaritaville - 37 reviews - Minnesota
The Assistant Kitchen Manager supervises line and production cooks and stewards throughout their respective areas and ensures positive performance to budget and...

Custodian – 2nd Shift

St Vincent de Paul Catholic School - Brooklyn Park, MN
It is our responsibility to be faithful stewards of our facilities which provide clean, safe and efficient accommodations....
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Lead Kitchen Steward - US Bank Stadium - Concessions

Aramark - 5,220 reviews - Minneapolis, MN
Works with the Executive Steward to establish par levels in each kitchen for cleaning chemicals and sanitizers....

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