Restaurant Sous Chef $100,000 jobs

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sous chef

wagamama, inc | boston, MA - Boston, MA
$150,000 a year
As a sous chef, your wagamama restaurant will be an important part of the local community. The sous chef is a manager position in which the individual has...
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Chefs/Kitchen Managers

Great American Restaurants 16 reviews - Columbia, MD
$100,000 a year
Our Restaurants Include:. Chefs can make $75,000-$100,000. Great American Restaurants owns and operates 12 high volume, upper casual restaurants in the...

Assistant Kitchen Management and Sous Chefs

Hillstone Restaurant Group 11 reviews - Many, LA
$200,000 a year
Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country....

Executive Chef, Sous Chefs and Kitchen Managers

Carole Jean 'CJ' - Maryland  +2 locations
Sous Chefs and Kitchen Managers for top high volume ($5M to $13M annually) unique restaurant group. Other opportunity for Executive Chef / CdC for fine dining...
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Back of House Leader

Earls Kitchen + Bar Dadeland, Florida - Miami, FL
Earls Kitchen + Bar is looking for Sous Chefs. We offer our Canadian chefs the opportunity to achieve their Red Seal accreditation and our US chefs their...
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SOUS CHEF

Tuscan Kitchen, Salem, NH - Salem, NH
Tuscan Kitchen Sous Chef. 5 years Restaurant Management. We have built the foundation for extensive expansion and we are searching for a Sous Chef to become...
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REGIONAL CULINARY DIRECTOR -$110K+ BONUS/EQUITY

BEACON SEARCH, INC - Boston, MA
$110,000 a year
Restaurant | restaurantmanager |restaurant managers | restaurant jobs | restaurant job |restaurantrecruiters | restaurant recruiter | restaurant employment...

Executive Chef

Gold Key|PHR Hotels & Resorts - Virginia Beach, VA
Qualified candidates must have 5 years’ experience as Sous Chef or Executive Chef at a high volume, free standing F&B restaurant, preference for culinary degree...
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Sous Chef - Wyndham Grand Chicago Riverfront

Wyndham Hotel Group 1,908 reviews - Chicago, IL
The hotel boasts 334 spacious guestrooms, Hoyt’s Chicago restaurant and bar, 24-hour business and fitness centers and over 16,000 square feet of private event...

Executive Sous Chef

Resourse One - Las Vegas, NV
$100,000 a year
Executive Sous Chef. A successful Chef candidate will bring Chef experience in a Fine Dining Restaurant consisting of Building and Leading Teams, Delivering...
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REGIONAL CULINARY DIRECTOR -$110K+ BONUS/EQUITY
BEACON SEARCH, INC - Boston, MA
$110,000 a year
SOUS CHEFS-ALL LEVELS (BOSTON) $55K-$80K. EXECUTIVE SOUS CHEF(BOSTON AREA, COUNTRY CLUB) $75K. R estaurant | restaurantmanager |restaurant managers | restaurant...
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