Sous Chef jobs in Atlantique, NY

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Sous Chef / Kitchen Manager
P.F. Chang's 266 reviews - Westbury, NY
Our commitment to your success is enhanced by our competitive salary, bonus plan, and an extensive benefits package including medical, dental and vision...
Sponsored by P.F. Chang's - 25 days ago
Sous-Chef, high volume
PJ Clarkes Long Island - Woodbury, NY
Requirements • 2-3 years of experience in a high-volume restaurant • Previous restaurant/culinary management a must • Graduate of an accredited culinary
Easily apply
Sponsored by PJ Clarkes Long Island - 30+ days ago

Sous Chef

Unidine - Bethpage, NY 11714
This Sous Chef plays an integral role in managing the food production operations while ensuring client and customer service....

Chef de train (Conducteur, Marchandises) - Canada

Canadian National Railway 77 reviews - Melville, NY
$85,000 a year
Le chef de train. Expérience préalable comme chef de train pour les marchandises ferroviaires. Formation collégiale ou professionnelle et(ou) expérience à titre...

Banquet Sous Chef

The Dow Hotel Company - Melville, NY
Executive Sous Chef. The Banquet Sous Chef is responsible for the day-to-day production of the banquet kitchen....

Chef Manager (Corporate Culinary)

Unidine - Jericho, NY 11753
The successful candidate will thrive in a fast-paced environment that offers unlimited growth opportunities and rewards achievements....

Dishwasher

Golf & Country Club - Commack, NY 11725
Communicate with Chef and Sous Chef when special products are needed or having problems with equipment and tools....

Sous Chef-Spuntino Wine Bar & Italian Tapas

Spuntino - Garden City, NY
Skilled in food preparation and cooking methods including proper utilization of cooking equipment, utensils and tools....

Sous Chef Spuntino Wine Bar and Italian Tapas, Garden City,...

Doherty Enterprises Inc 2 reviews - Westbury, NY 11590
Skilled in food preparation and cooking methods including proper utilization of cooking equipment, utensils and tools....

Sous-Chef, high volume

PJ Clarkes Long Island - Woodbury, NY 11797
Requirements • 2-3 years of experience in a high-volume restaurant • Previous restaurant/culinary management a must • Graduate of an accredited culinary
Easily apply

Sous Chef, Spuntino Wine Bar and Italian Tapas, Westbury, N....

Doherty Enterprises, Inc. - Westbury, NY
Skilled in food preparation and cooking methods including proper utilization of cooking equipment, utensils and tools....

Chef

Access Staffing 80 reviews - Hauppauge, NY
$60,000 - $70,000 a year
Minimum three years prior experience as a sous chef, chef or kitchen manager in a production kitchen, commissary kitchen, banquet department or high volume...
Sous Chef
Unidine Corporation 23 reviews - Bethpage, NY
This Sous Chef plays an integral role in managing the food production operations while ensuring client and customer service....
Sponsored by WorkInRetail - 4 days ago
Sous Chef, Spuntino Wine Bar and Italian Tapas, Westbury, N....
Doherty Enterprises, Inc. - Westbury, NY
Skilled in food preparation and cooking methods including proper utilization of cooking equipment, utensils and tools....
Sponsored by CareerBuilder - 5 days ago

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