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Crystie Baughman

Bartender

Dallas, TX

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Work Experience

Bartender

Sullivan's Steakhouse
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Austin, TX
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September 2005 to March 2006

• High volume restaurant and bar. 
• Consistently high sales. 
• Helped develop new employees. 
• Polite and responsible during a variety of delicate situations. 
• Served as a professional representative of the establishment at all times.

Bartender

Ruth's Chris
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Austin, TX
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November 2001 to August 2005

• Extremely busy Austin restaurant. 
• Well organized, creative, presentable, personable and able to communicate clearly with co-workers, management and with guests. 
• Tactful, polite and accommodating in dealing with guests. 
• Cope well under stress. Handle crisis with calmness and professionalism. 
• In addition, work long and irregular hours under all conditions -including noise, smoke, crowds and chaos. 
• Extensive knowledge of typical menu items, wines, liquors and other beverages, including beers and spirits and all safety, legal and hygiene regulations.

Bartender

Miguel's La Bodega
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Austin, TX
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August 2001 to June 2003

• High volume restaurant and bar. 
• Responsibilities included overseeing various bar and restaurant management operations including guest lists, menu development, staff development and training, serving as bar representative to the public.

Bartender

Saltgrass Steakhouse
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Round Rock, TX
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1998 to 2001

Position: Waitress/Head trainer for 70 employee waitstaff. Review and oversight of all waitress training.

Education

University of North Texas -
Denton, TX

1997 to 1999

Certificate in Exporting

United States Department of Commerce